Mix for jelly (strawberry, cherry, pineapple, peach, lemon, orange)
500 g
Boiling water
500 g
Cold water
APPLICATION
Dissolve the mixture in boiling water with a whisk. Add the cold water with constant stirring. Divide into molds and leave in the fridge for 2 hours until firm. Half an hour after putting in the fridge we can add pieces of fruit.
